Celebrations Formal Black Tie Balls, Weddings and Christmas Parties…
Let us whisk your guests off their feet for an evening of fantastic fun. A whirl on the Victorian Carousel sets the scene as you glide on horseback, beautiful dresses flowing and laughter the only sound in the air…
The perfect venue for that black tie event, we combine outstanding food with excellent entertainment. With the option of live bands or singers to hire and a great range of menus including unique, local catering from Dartmoor Kitchen, we can provide an evening of fun and sophistication.
Whether you want to ‘Ride and Dine’ or add a little more sparkle to the evening with a champagne tent or cocktails, performers such as jugglers, unicyclists or even Poi we can help you to create the perfect celebration.
The Nation's outlook and expectations of food are changing. Dartmoor Kitchens's ethos - 'a fresh approach to food' - and personal and individual attention have made the eating experience a highligh of many events.
Dartmoor Kitchen is a unique catering company. Head chef and manager, Tom Cull is passionate about promoting and maintaining a vibrant, modern approach to food production and presentation. His respect for ingredients and the environment is evident throughout all his professional relationships - with suppliers, clients and his team.
In Tom's words:
'My business is all about the traditional, seasonal, rustic elements of cooking. I believe in supporting local produce and local people. All my clients will have the freshest of ingredients cooked by our young and talented team.'
Our food has a rustic, modern slant and we have kept sight of the pleasure the be derived from the best food served simply. Our traditional dedication to wonderful flavours and appetising appearance means we do not hide behind fussy and complicated cooking.
We look forward to cooking with you.
Dartmoor Kitchen is a unique catering company. Head chef and manager, Tom Cull is passionate about promoting and maintaining a vibrant, modern approach to food production and presentation. His respect for ingredients and the environment is evident throughout all his professional relationships - with suppliers, clients and his team.
In Tom's words:
'My business is all about the traditional, seasonal, rustic elements of cooking. I believe in supporting local produce and local people. All my clients will have the freshest of ingredients cooked by our young and talented team.'
Our food has a rustic, modern slant and we have kept sight of the pleasure the be derived from the best food served simply. Our traditional dedication to wonderful flavours and appetising appearance means we do not hide behind fussy and complicated cooking.
We look forward to cooking with you.